Red River Race Camp and Bull-of-the-Wood Yurt 
Monday, December 19, 2016, 04:49 PM - Trips, Weekend Fun
Posted by Administrator
Jeff and I took the Aliner pop-up camper to Red River and snagged a perfect little camp spot in the forest by the resort parking area. We skied a 3 days with instruction from the Lobos alpine team. It was especially great to ski with Nick because he grew up in Taos and is one of only a few NM racers to make the team. By the end of the three days, I was feeling good on my skis and running gates as well as I ever have (mediocre). Unfortunately the camper was an ice box without reliable heat and the temperature dropped to 1 F. Our breath put a layer of frost on everything in the interior of the camper. One of the perks of supporting the Lobos is that they sometimes offer corporate cup racers tickets to basketball games - so I was lucky enough to snag a seat in the box seats at the Pit later that week.





A couple weekends later, we broke with tradition and moved the Bull-of-the-Woods Yurt trip up to Dec. I brought Jess up with me on Friday and we skied a day inbounds in a whiteout blizzard. It wasn't that fun with the high winds. We met up with Spencer and hiked up to the yurt. I borrowed Leigh's sled and used it to schlep a 1/6th barrel of Marble Pils up the mountain. With me thoroughly weighed down, Jess and I were about the same speed so it worked out well. It did take a very long time, especially through the 5-6 downed trees, and I hurt pretty bad making it up from Taos Ski Valley (9,300') to Bull-of-the-Woods Meadow (10,800'). Fortunately, Spencer was able to break trail for most of the upper stretch.







Jeff came up later and strapped a box of pizza to his pack. In one of the trees, the box popped open and littered the trail with pizza slices. He tried to gather them all up, but managed to miss a couple. Later, Briana was coming up the trail and said that she was feeling really hungry but didn't to take the time to dig through her pack for food; when what should appear in the center of her headlamp glow, but a slice of pizza from the trail gods! She said she didn't even think twice about it and just picked it up and ate it. Once everyone made it up, we cranked the fire and drank merrily.

The following day, Jeff and I took a little tour up to Bull-of-the-Woods Mountain. The snow conditions were extremely unstable and the slope by the trail keep releasing as we hiked up. On the summit, it was freezing cold and the winds were howling. We concluded we couldn't ski anything steep, but we could work down the spine. A few turns into the descent, we dug a pit to check conditions. There were 40 cm of heavy dense wind slab on 30 cm of facets: a very bad combination. The column test failed with one hand tap at the boundary, and the Rutschblock test showed the whole upper layer slide on the facets. Scary! I was starting to think we might have bitten off more than we should have, but we skied the most conservative line we could find through the trees and quickly linked up with a mountain bike trail that took us back to the main road/trail. Definitely very scary conditions for any backcountry skier. Back the yurt, even more people trickled for night 2, making our total party crew 15 people.





Sunday, we cleaned up and skied back to the TSV. My sled was loaded with trash and I had to hold a power wedge all the way down the steeps. Unfortunately, on a couple of the dead tree crossings, the trash bags were punctured and I leaked a few items. Jeff was behind me though, so it helped pick up my mess. Back at Taos, it was chilly but clear and Jess finally got to see the place. We skied the backside for a few laps and then hit the Bav at the end of the day for dinner. Good times in the mountains. But then I spent a couple weeks recovering from a cold that was shared around the yurt...

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